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Travel through Europe with our Certified Green and hand picked California grapes. Pair our Verdelho with Portuguese dishes, our Albariño with Spanish cuisine, and our Musqué Clone with French delights.
BEST OF SHOW & DOUBLE GOLD 2019 San Joaquin Wine Competition, GOLD 2018 Harvest Challenge Sonoma County
The aromatic profile is crisp in this fruit forward Verdelho, with flavors of ripe apricot and juicy nectarine with a pop of grapefruit on the finish. This dry, delicious white wine feels like summer in a glass!
“Gorgeous stone fruit, immaculate balance, purity, minerality and clear varietal correctness!” -Judge
This special Musque Clone has a crisp acidity and freshness on the palate with hints of wild grass, ripe pink grapefruit and a chilled apple pear on the finish.
BEST OF CLASS 2019 S.F. Chronicle Wine Competition, GOLD 2018 Harvest Challenge
Fresh floral notes, juicy watermelon, and wild grass on the nose, with honey drenched apricot and ripe berries on the finish! The beautiful color is like a dusty pink bridesmaid dress on a summer day. This light, refreshing Rosé is food-friendly and the perfect selection for any occasion!
A refreshing and lively blend of light citrus and ripe pear with a richness that is nonetheless dry. Like a fresh bite of a Golden Delicious Apple and a finish of a lemon drop kiss, the short finish will leave you wanting more!
DOUBLE GOLD and BEST IN CLASS 2019 California State Fair
Light straw color fills the glass in this crisp, clean, bright Albariño. The palate is fresh and fruit forward with a nice acidity and a lengthy finish. An amazing aromatic experience at the start, with flavors of white peach and ripe apricot! Excellent on its own or paired with Spanish cuisine. Certified Green by Lodi Rules.